What are kidneys wrapped in bacon?

"Kidneys wrapped in bacon" is a dish that typically features lamb or pork kidneys, which are seasoned, wrapped in bacon, and then cooked, often grilled or pan-fried. The bacon adds flavor and richness, complementing the strong taste of the kidneys. This dish is considered a delicacy in some cuisines and is often served as an appetizer or part of a larger meal. It can also be found in various traditional recipes, particularly in British cuisine.