Yes, black lace Elderberries (Sambucus nigra 'Black Lace') contain toxic compounds, particularly in their unripe berries, seeds, and other parts of the plant. Consuming large quantities of raw berries or parts of the plant can lead to symptoms like nausea, vomiting, and diarrhea. However, cooking the berries can neutralize the toxins, making them safe to eat. It's always best to consult reliable sources or experts before consuming any wild plants.
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