What is the term that describes a fat that is liquid at room temperature and does not have the maximum amount of hydrogen as possible?

1 answer

1032127

2026-04-28 00:45

It is called an unsaturated fat. It is also called an oil.

ReportLike（0）ShareFavorite

Related Questions

Topics to Explore

Instagram Tumblr Skype Photoshop PowerPoint PostgreSQL MySQL JavaScript Java Linux Starlink SpaceX DELL Yahoo google Android Excel Microsoft Word TikTok Apple iOS iphone ipad Windows YouTube Amazon

A-Z Search

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z 0-9

About Us|Disclaimer|Copyright Notice|Infringement Report|Privacy Policy|Contact Us

Copyright © 2026 eLLeNow.com All Rights Reserved.