How long to cook individual foil wrapped turkey legs in the oven?

To cook individual foil-wrapped turkey legs in the oven, preheat the oven to 350°F (175°C). Bake them for approximately 1.5 to 2 hours, or until the internal temperature reaches 165°F (74°C). Make sure to check the legs periodically to ensure they are cooking evenly. Let them rest for a few minutes before serving for better flavor and moisture retention.