What can you use on ribs besides barbecue sauce?

Besides barbecue sauce, you can use a variety of marinades and glazes to enhance the flavor of ribs. Options include a dry rub made from spices like paprika, garlic powder, and brown sugar, or a wet marinade featuring ingredients like soy sauce, honey, and mustard. Additionally, you can try using teriyaki sauce, Apple cider vinegar, or even a fruit-based glaze like peach or pineApple for a unique twist. Smoked or grilled ribs can also benefit from a drizzle of chimichurri or a tangy mustard sauce before serving.