What is the Responsibilities of utility galley?

The responsibilities of a utility galley include maintaining cleanliness and organization in the kitchen area, ensuring that all dishes, utensils, and equipment are properly cleaned and sanitized. They also assist in food preparation, manage inventory supplies, and support cooks and chefs during peak service times. Additionally, utility galleys may handle waste disposal and ensure compliance with health and safety regulations. Overall, they play a vital role in the efficient operation of the kitchen.