What are the main differences between Calabrese and Sicilian cuisine?

Calabrese cuisine is known for its spicy and bold flavors, often incorporating ingredients like chili peppers, eggplant, and sWordfish. Sicilian cuisine, on the other hand, is influenced by a mix of Mediterranean and Arab flavors, with dishes featuring ingredients like citrus fruits, almonds, and sardines. Both cuisines emphasize fresh, local ingredients and simple preparation methods, but the specific flavors and ingredients used set them apart.