Which of the food poisning orgnism?

Food poisoning can be caused by various organisms, including bacteria, viruses, and parasites. Common bacterial culprits include Salmonella, E. coli, and Listeria, while viruses like Norovirus and Hepatitis A also pose risks. Additionally, parasites such as Giardia can lead to foodborne illnesses. Proper food handling and hygiene practices are essential to prevent these infections.