What are the elements and compounds found in biscuits?

Biscuits typically contain a combination of elements such as carbon, hydrogen, oxygen, and nitrogen, which are present in the flour, sugar, and other ingredients used in the recipe. Compounds commonly found in biscuits include carbohydrates (such as starches and sugars), proteins (from ingredients like flour and eggs), fats (from butter or oil), and various flavoring agents like salt and baking powder. The specific composition of elements and compounds in biscuits can vary depending on the recipe and any additional ingredients used.