What are examples of perishability of tourism product?

Perishability in tourism refers to the inability to store or save a product for future use. Examples include hotel room nights that go unsold on a given night, which cannot be resold later, and airline seats that remain empty after a flight departs. Similarly, guided tours or event tickets that are not utilized cannot be rescheduled or re-offered once the time has passed. This characteristic necessitates effective pricing strategies and marketing efforts to minimize losses.