How long does it take for unrefrigerated lamb chops to spoil?

Unrefrigerated lamb chops can spoil within 2 hours, especially if the ambient temperature is above 40°F (4°C). Bacteria can multiply rapidly in this timeframe, increasing the risk of foodborne illness. If the temperature is higher, such as during hot weather, the spoilage time may be even shorter. It's always best to refrigerate or freeze lamb chops promptly to ensure safety.