Can you freeze maluggay leaves

Yes, you can freeze malunggay (moringa) leaves to preserve their freshness and nutrients. To do so, wash the leaves thoroughly, blanch them in boiling water for about 2 minutes, and then quickly transfer them to an ice bath to stop the cooking process. After draining and drying the leaves, place them in airtight containers or freezer bags before storing them in the freezer. This method helps maintain their flavor and texture for later use.