The correct order of ribs from superior to inferior is as follows: the first rib is the most superior, followed by the second rib, and then the subsequent ribs continue down to the twelfth rib, which is the most inferior. The ribs are typically categorized into three types: true ribs (ribs 1-7), false ribs (ribs 8-10), and floating ribs (ribs 11-12).
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