What machine do you use to make dough?

To make dough, a stand mixer is commonly used, as it can efficiently combine ingredients and knead the dough with its dough hook attachment. Alternatively, a food processor can also be employed for quick mixing, though it may not knead the dough as thoroughly. For small batches, mixing by hand with a bowl and wooden spoon is a traditional method. Each option has its advantages depending on the desired texture and quantity of dough.