What mocktails ie non-alcoholic elixirs can you make with Lapsang Soushong tea?

Lapsang Souchong tea, with its distinctive smoky flavor, can be used to create unique mocktails. One option is a Lapsang Souchong iced tea lemonade, combining brewed tea, fresh lemon juice, and a touch of honey, served over ice. Another idea is a smoky tea tonic, mixing Lapsang Souchong with tonic water, a splash of lime juice, and garnished with fresh herbs like mint or basil. For a warm option, consider a spiced Lapsang Souchong chai, infused with steamed milk and spices like cinnamon and cardamom.