What can PKU patients eat?

Patients with phenylketonuria (PKU) must adhere to a strict low-phenylalanine diet. They can consume fruits, vegetables, and certain low-protein foods, along with specially formulated medical foods and supplements to ensure adequate nutrition. Regular protein sources like meat, dairy, and eggs are typically avoided due to their high phenylalanine content. It's crucial for PKU patients to work with a healthcare professional to tailor their diet to meet their individual needs.