In the 1900s, farmers' incomes varied widely depending on location, crop type, and market conditions. On average, a farmer in the United States earned between $200 and $1,000 annually, with many struggling to make ends meet due to fluctuating prices and harsh economic conditions. The introduction of mechanization and changes in agricultural practices later in the century began to improve profitability for some farmers. However, the overall financial landscape remained challenging for many throughout the decade.
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