What are the limitations of traditional farming?

Traditional farming often relies heavily on manual labor and simplistic techniques, which can limit efficiency and yield. It can also lead to soil degradation, reduced biodiversity, and increased vulnerability to pests and diseases due to monoculture practices. Additionally, traditional methods may not effectively address the challenges posed by climate change, such as erratic weather patterns and water scarcity. Finally, reliance on local markets can restrict access to broader economic opportunities and resources.