In the 1930s, ranch workers performed various essential tasks, including herding and caring for livestock, such as cattle and sheep. They were responsible for maintaining fences, managing pastures, and operating machinery for tasks like hay baling. Additionally, many ranchers engaged in branding, roping, and other traditional cowboy activities, while some also helped with planting and harvesting crops to support the ranch. The Great Depression influenced ranch work, leading to a greater emphasis on self-sufficiency and diversified farming activities.
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