What are the best tips for baking a perfect cake in a glass bundt pan?

To bake a perfect cake in a glass bundt pan, make sure to properly grease and flour the pan to prevent sticking. Allow the cake to cool in the pan for 10-15 minutes before flipping it onto a wire rack to cool completely. Follow the recipe instructions carefully and avoid overmixing the batter to prevent a tough cake. Lastly, monitor the baking time closely and use a toothpick to check for doneness before removing the cake from the oven.