What are the examples of potted meat?

Potted meat refers to cooked meat that is preserved in a container, often with fat or jelly. Examples include potted beef, which is typically made from minced beef cooked with spices and fat, and potted shrimp, featuring shrimp mixed with butter and seasonings. Other varieties can include potted game meats, like rabbit or duck, and potted pork. These products are often enjoyed as spreads on bread or crackers.