Can you make whip cream from either whole milk or half and half with powder sugar and vanilla?

You can make a whipped cream-like topping using half-and-half, but it won't be as stable or fluffy as traditional whipped cream made from heavy cream. Combine half-and-half, powdered sugar, and vanilla in a mixing bowl and whip until it reaches a desired consistency. Whole milk, however, is not suitable for whipping as it lacks the fat content needed to hold air and create a stable foam. For best results, use heavy cream instead.