How long to keep cooked turkey leftovers?

Cooked turkey leftovers should be stored in the refrigerator and consumed within 3 to 4 days for optimal safety and quality. If you want to keep them longer, you can freeze the turkey, where it will remain safe for about 2 to 6 months. Always ensure leftovers are stored in airtight containers to prevent spoilage. When reheating, make sure the turkey reaches an internal temperature of 165°F (74°C).