How much money does food engineer make?

As of 2023, the average salary for a food engineer in the United States typically ranges from $60,000 to $90,000 per year, depending on factors such as experience, education, and location. Entry-level positions may start around $50,000, while those with more experience or in specialized roles can earn upwards of $100,000. Salaries may also vary based on the specific industry and company size.