What are someTypical food and beverages of Jamaica?

"Jerk" chicken, pork or other meat (grilled meats cooked with a very spicy hot Chile, garlic, spice, and herb dry rub and jerk sauce--usually made with Habanero or Scotch Bonnet chiles and cloves, allspice, nutmeg, and/or cinnamon). It is very hot so most often it is served with starchy foods like breads, rice, beans. Baked Bananas. Fresh fruits. Coffee, fruit drinks with or without rum, carrot juice (with or without sweet milk), Ginger Beer, Guinness Stout, Beer mixed with carbonated water on ice (Shandy), milk and strawberry flavor syrup (Pink Cow).