What are flavors that include igneous metamorphic sedimentary?

Some examples of flavors that include igneous, metamorphic, and sedimentary elements are volcanic rock salt, which combines the mineral-rich properties of igneous rocks with a salty taste; slate-aged whiskey, which takes on unique flavors from the metamorphic rock it is aged on; and fossilized sea salt, which incorporates sedimentary elements from ancient oceans into its taste profile. These flavors showcase the diverse geological influences that can contribute to the complexity of food and beverage products.