What are some offerings during El dia de los muertos?

During El Día de los Muertos, altars, or ofrendas, are set up to honor deceased loved ones. Common offerings include photographs, candles, incense, and traditional foods like pan de muerto (a special bread), sugar skulls, and favorite dishes of the departed. Marigolds, particularly cempasúchil, are also used to guide spirits back to the living world. Additionally, families may include personal items or memorabilia that reflect the interests and personalities of their loved ones.