Yes, jelly can set with pomegranate seeds, but the seeds may affect the texture and clarity of the final product. It's important to ensure that the jelly mixture has the right balance of sugar, pectin, and acidity for proper setting. Additionally, the seeds may sink or float, depending on their size and the thickness of the jelly mixture. To achieve a more uniform distribution, you can gently stir in the seeds just before the jelly fully sets.
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