To make frosting with real bananas, MASH 1-2 ripe bananas until smooth and set aside. In a mixing bowl, combine 1 cup of softened butter with 2-3 cups of powdered sugar, adding the mashed bananas gradually. Mix until well combined, adjusting the consistency with more powdered sugar or a splash of milk if needed. For added flavor, consider incorporating a splash of vanilla extract or a pinch of cinnamon.
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