What do people in saint Pierre mainly eat?

In Saint Pierre, the local cuisine is heavily influenced by French and Creole traditions, featuring fresh seafood, meats, and a variety of vegetables. Popular dishes include fish stews, grilled fish, and various preparations of shellfish, often seasoned with local spices. Additionally, traditional pastries and desserts, such as coconut flan and fruit tarts, are enjoyed. The use of locally sourced ingredients ensures a vibrant and flavorful dining experience.