The naga chili pepper, particularly the Bhut Jolokia or ghost pepper, is extremely spicy, measuring over one million Scoville heat units. While consuming it can cause intense pain, nausea, and discomfort, it is unlikely to be lethal for most people. However, individuals with certain health conditions, such as heart problems or respiratory issues, may experience severe reactions that could be dangerous. It's always best to approach extremely spicy foods with caution.
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