What are the differences between cacao nibs and chocolate chips, and how do they affect the flavor and texture of baked goods?

Cacao nibs are small pieces of crushed cacao beans, while Chocolate Chips are small pieces of sweetened and processed chocolate. Cacao nibs have a more intense and bitter chocolate flavor compared to the sweeter chocolate chips. They also add a crunchy texture to baked goods, whereas chocolate chips melt and create a softer texture.