The heat of jalapeño peppers typically ranges from 2,500 to 8,000 Scoville Heat Units (SHU), while red pepper flakes usually measure around 30,000 to 50,000 SHU. As a general guideline, if a recipe calls for one jalapeño pepper, you can substitute approximately 1/4 to 1/2 teaspoon of red pepper flakes, depending on your heat preference. Adjust according to taste, as individual spice tolerances can vary significantly.
Copyright © 2026 eLLeNow.com All Rights Reserved.