What did the Roanoke colonists eat?

The Roanoke colonists primarily relied on a diet that included local foods such as fish, shellfish, and game like deer and wildfowl. They also attempted to cultivate crops like corn, beans, and squash, which were staples of the Indigenous peoples' diets. However, their reliance on these resources fluctuated due to challenges in supply and the harsh conditions they faced, leading to food shortages and reliance on trade with Native Americans. Ultimately, the exact details of their diet remain somewhat unclear, especially given the mystery surrounding their disappearance.