Is skinless chicken breast high arachidonic acid?

Skinless chicken breast is not considered high in arachidonic acid. Arachidonic acid is primarily found in higher concentrations in animal fats and certain organ meats, rather than in lean meats like chicken breast. While chicken does contain some arachidonic acid, the levels are relatively low compared to other sources such as eggs, liver, and fatty meats. Therefore, skinless chicken breast is not a significant source of this fatty acid.