How much dough do you scale out to make a pullman loaf?

To make a standard Pullman loaf, you typically scale out about 1 to 1.5 pounds (450 to 680 grams) of dough, depending on the size of your pan and desired thickness of the loaf. A standard Pullman pan measures around 13 x 4 x 4 inches. Always ensure the dough is well-kneaded and properly proofed for the best results. Adjust the weight based on specific recipes or personal preferences.