The chavin civilization developed in part as a result of which natural phenomenon?

The Chavín civilization developed in part due to the natural phenomenon of the Andean mountain range, which provided a diverse range of ecological zones and resources. The varied geography allowed for agricultural practices that supported their society, including the cultivation of crops like potatoes and maize. Additionally, the availability of water from rivers and streams, as well as the region's rich mineral resources, contributed to their development and trade networks. This geographical advantage facilitated cultural and economic exchange, helping to establish the Chavín as a significant early civilization in Peru.