Why your cup cakes r uncooked from ceter n hard n never nice n pop?

If your cupcakes are uncooked in the center and hard on the outside, it could be due to several factors. One common reason is that the oven temperature may be too high, causing the edges to bake too quickly while the center remains undercooked. Additionally, overmixing the batter can lead to a dense texture, resulting in hard cupcakes. Make sure to check your baking time and use an oven thermometer to ensure accurate temperature.