What tools are needed for bakers?

Tools for a baker depends on what type of baking one wants to do.

Baking staples are a liquid measuring cup, dry measuring cups 1/4, 1/3, 1/2 and 1 cup increments. graduated measuring spoons, a silicon spatula, wooden spoon, a wisk, small and large metal or glass bowls, baking sheets, a square 8*8 pan, a 9*13 pan. A food processor would be very helpful.