What is Chinese silkworm pie?

Chinese silkworm pie, also known as "silkworm cake," is a traditional delicacy made using silkworm larvae, which are rich in protein and nutrients. The silkworms are typically cooked and then mixed with various ingredients like flour, spices, and sometimes vegetables, before being baked or fried into a pie or pastry form. It is often enjoyed as a street food snack in some regions of China and is considered a unique culinary experience for those adventurous with their food choices.