Honey, uncooked turkey can only last in the fridge for about 1-2 days before it starts playing a dangerous game of "Let's give everyone food poisoning." If you want to keep it longer, throw that bad boy in the freezer where it can chill for about 6-12 months before it starts to lose its charm. Just remember, ain't nobody got time for salmonella, so use your turkey before it uses you.
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