To prepare a delicious dish using oven-baked butternut squash, start by cutting the squash in half, removing the seeds, and placing it on a baking sheet. Drizzle with olive oil, sprinkle with salt and pepper, and bake at 400F for about 45 minutes or until tender. You can also add herbs like rosemary or thyme for extra flavor. Enjoy as a side dish or use in salads, soups, or as a topping for Pizza or pasta.
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