What are the agricultural systems in developing countries?

Agricultural systems in developing countries typically encompass subsistence farming, where households grow food primarily for their own consumption, and cash crop farming, which focuses on producing crops for sale in local or international markets. These systems often rely on traditional practices and limited access to modern technology, resulting in lower productivity. Additionally, smallholder farms are prevalent, with farmers facing challenges such as inadequate infrastructure, climate variability, and access to financing and markets. Community-based approaches and sustainable practices are increasingly being adopted to improve resilience and food security.