Lemongrass is typically harvested by cutting the stalks close to the ground with a sharp knife. To ensure a successful harvesting process, it is important to harvest lemongrass when the stalks are mature but still tender, usually before they become too woody. It is also recommended to harvest in the morning when the plant is at its most flavorful. Additionally, it is important to leave some stalks behind to allow the plant to regrow for future harvests.
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