Can you leave gravy in the fridge for 7 days if the temperature is under 41 degrees?

Yes, you can generally store gravy in the refrigerator for up to 7 days if the temperature is consistently under 41 degrees Fahrenheit. However, it's important to ensure that the gravy was properly cooked and cooled before refrigerating. Always check for any signs of spoilage, such as off smells or changes in texture, before consuming. If in doubt, it's safer to discard it.