What food did the khoisan eat?

The Khoisan people traditionally consumed a diverse diet that included a variety of wild plants, fruits, nuts, and tubers, as well as game animals and fish. They practiced foraging and hunting, often relying on their extensive knowledge of the local environment to gather edible resources. Common foods included berries, roots, and small game like antelope, along with honey and insects. Their diet was highly adaptive, changing with the seasons and availability of resources.