How to grill corn with husk - What is the best method for grilling corn while keeping the husk intact?

To grill corn with the husk intact, first soak the corn in water for about 15 minutes. Then, peel back the husk without removing it completely, remove the silk, and brush the corn with butter or oil. Pull the husk back up and tie it with a piece of husk or kitchen twine. Grill the corn over medium heat for about 15-20 minutes, turning occasionally, until the husk is charred and the corn is tender. Enjoy!