How do you use chokecherries?

Chokecherries can be used in a variety of ways, primarily for making jams, jellies, syrups, or wine due to their high pectin content. The berries can also be cooked down to create sauces or used in baked goods like pies and muffins. However, it's essential to process them properly, as the seeds contain cyanogenic compounds that can be toxic if consumed in large quantities. Always ensure to remove the seeds and cook the fruit before consumption.