A traditional kartoffelkndel recipe is a German dish made of potato dumplings. To make it at home, you will need potatoes, flour, eggs, salt, and breadcrumbs. First, boil and MASH the potatoes, then mix in flour, eggs, and salt to form a dough. Shape the dough into balls, add a crouton in the center of each ball, and boil them until they float. Finally, roll the dumplings in breadcrumbs and serve hot.
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