What is potato in Philippines?

In the Philippines, the potato is a popular and versatile vegetable used in various dishes, including stews, snacks, and side dishes. Commonly found in markets, it is a staple ingredient in Filipino cuisine, often prepared in forms such as mashed potatoes, potato salad, or cooked in savory dishes like "sinigang" and "adobo." The most commonly cultivated varieties include the local "Irish potato" and sweet potatoes, which are also widely consumed. Potatoes play an important role in the country's agricultural sector, contributing to both food security and local economies.